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*The city of New Orleans was founded on this date in 1718 and the Registry affirms the Creole community, history, ethnicity, culture and heritage on this date.
Founded by the French-Mississippi Company, the city of New Orleans was named for the French Duke of Orleans. To historians the term Creole is a controversial and mystifying segment of African America. Yet Creoles are commonly known as a people of mixed French, African, Spanish, and Native American ancestry, many of who reside in or have familial ties to Louisiana. Research has shown many other ethnicities have contributed to this culture including, but not limited to, Chinese, Russian, German, and Italian.
This culture began as an offspring of the Old World and the New World when North America was still being colonized. Creoles are not one entity or another, they are people and have (at times) lived their lives being misunderstood, misrepresented, and misinterpreted. In the past, under white government, Creoles were not allowed to be an equal part of society. Blacks (freed and slaves) did not feel Creoles were part of their world either. Because of this rejection, Creoles had a strong bond with one another and had to create their own world and culture. For centuries they had to be self-sufficient and rely on each other. During America’s Agrarian and early industrial age Creoles were landowners, artists, teachers, and business people and more.
The word Creole derives from the Latin word creare, meaning, "to beget" or "create." After the New World’s (America) argument of discovery, Portuguese colonists used the word crioulo to denote a New World slave of African descent. Eventually, the word was applied to all New World colonists, regardless of ethnic origin, living along (what is now America’s) Gulf Coast, especially in Louisiana. There the Spanish introduced the word as criollo, and during Louisiana’s colonial period (1699-1803) the evolving word Creole generally referred to persons of African or European heritage born in the (America’s) New World. Another Spanish reference mentions Creole, from Criollo, meaning born in the New World.
By the nineteenth century, Black, white, and mixed-race Louisianans used the term to distinguish themselves from foreign-born and Anglo American settlers. It was during that century that the mixed-race Creoles of Color (or gens de couleur libre, "free persons of color") came into their own as an ethnic group. Creole has multiple meanings in Louisiana. Americans considered it to suggest mixed-race, mixed-culture folks. Race conscious French and Spanish whites used the term exclusively for themselves. Free Blacks, Native Americans and other mixed-race people were classified as gens de couleur libre. However, they preferred Creole, and they have made it their own. Today, it refers to a multi-racial and multi-cultural mixture. Some Creoles self-identify as Black, others white, and some Native American, but all recognize the term, Creole.
Through America’s racial caste system, they experienced many of the legal rights and privileges of whites. They occupied a middle ground between whites and enslaved Blacks, and as such often possessed property and received formal educations. The Spanish gave grants to freed slaves, many of whom bought their children and relatives out of slavery. Many had arranged legal liaisons with whites and their offspring were freed, all permissible in the Spanish colony, a practice unique in the southern United States. One of the contributions to Louisiana made by Spain was the plantation among other accomplishments of the Creoles. The business process of sugar refinement, the arts and letters, and the ecclesiastical development of the church all carry Creole family names. There are about forty Creole communities scattered across Louisiana, each such as the Isle Brevelle community in Natchitoches Parish by and large centered on a Roman Catholic Church and cemetery.
After the Civil War, most Creoles of Color lost their privileged status and joined the position of indigent former Black slaves. Yet the word Creole persisted as a term also referring to white Louisianans, usually of upper class, non-Cajun origin (although, confusing many, even Cajuns sometimes were called Creoles, primarily by outsiders unfamiliar with local ethnic labels). Like the Creoles of Color, these White Creoles (also called French Creoles) experienced socioeconomic decline after the Civil War. In Acadiana, newly impoverished White Creoles often intermarried with Cajuns, and were largely assimilated into Cajun culture. Many names of French Creole origin, like Soileau, Fontenot, and François, are now widely considered Cajun. And today Creole is most often used in Acadiana to refer to persons of full or mixed African heritage. It is generally understood among these Creoles that Creole of Color still refers to Creoles of mixed-race heritage, while the term Black Creole refers to Creoles of African descent. Increasingly, both African originated groups are putting aside old animosities (based largely on skin color and social standing) for mutual preservation, and as such often merely describe themselves as Creole.
In 1982 the preservation group, C.R.E.O.L.E., Inc. (Cultural Resourceful Educational Opportunities toward Linguistic Enrichment) was founded. In 1990 they began to publish Creole Magazine, which contains articles by and about Creoles in southwest Louisiana. Their ethnic music, known as zydeco, is celebrated annually at the Southwest Louisiana Zydeco Festival in Plaisance. Creoles of African descent exerted a strong influence on Cajun culture (and vice versa), affecting the Cajuns' music, foodways religious practices and more. Ultimately, however, the word Creole remains murky, with some individuals (black, white, and mixed-race) futilely claiming the right of exclusive use. Today this bond among Creoles nationwide is strong. There is tremendous pride in knowing where they come from. The Creole Heritage Center is committed to the challenge of correcting the wrongs and misconceptions associated with this culture and represent the Creoles in a true light. Their culture and heritage, rarely acknowledged in spite of its uniqueness, is worthy and deserving of attention and preservation; without it an important part of the African American experience could be lost.
Room 116, Kyser Hall (physical address)
Northwestern State University,
Natchitoches, Louisiana 71497,
Brasseaux, Creoles of Color in the Bayou Country; Dormon,
"Preface"; Encyclopedia of Southern Culture;
Reed, 1001 Things Everybody Should Know about the South;
Tregle, "Creoles and Americans"; Tregle, "On that Word ‘Creole’ Again."
Creole Girls, Plaquemines Parish, 1935, Library of Congress.